Asador-restaurant in full operation in Ribera del Duero, Aranda de Duero.

A unique opportunity in the heart of Castilla y León.

We present a prestigious asador-restaurant located on the front line of the Ribera del Duero, in the nerve center of Aranda de Duero. This establishment has 364 m² built (271 m² usable), spread over 2 floors. It is fully operational and ready to continue generating profits or to launch your own culinary project with minimal additional investment.

Exceptional infrastructure and design.

The white stone facade with 12 linear meters and main display window attracts attention from the street. Upon entering, you are welcomed by a wide corridor with tables and a reception area equipped with a coat rack and children's chairs. The main dining room is a gem: modern, bright, and spacious thanks to its glass dome, ideal for events and high-turnover service. Two large restrooms, adapted for people with reduced mobility, ensure total comfort.

Top-tier professional equipment.

The kitchen is fully equipped with a Rational convection oven, fryer, vacuum sealer, dishwasher, central stove with two lower ovens, slicer, scales, and professional extractor hood. It has four specialized chambers (refrigeration, freezing, fish, and daily use) for maximum preservation. The roasting area includes a wood-fired oven next to an auxiliary preparation and service bar.

Strategic storage and preservation.

Direct access to the cellar via stairs from the corridor, with an illuminated glass door. Two large wine cellars maintain wines at controlled temperatures. Multiple storage spaces include a storeroom with a door and additional spaces with stair access. A cutlery cabinet and service bar in the dining room complete the organization.

Comfort and integrated technology.

Air conditioning and heating ensure an optimal environment in any season. Alarm systems and professional smoke extraction. The entire route is fully adapted from the entrance to the cellar and kitchen, with wide spaces for smooth circulation of staff and customers.

Included tableware and belongings.

Complete tableware, cutlery, glasses, cups, tablecloths, tables, and chairs. Pans, knives, spatulas, pots, and all necessary utensils for immediate operation. Garage, storage room, and parking space facilitate logistics and access.

Business opportunity.

Built in 2008, mezzanine floor, 6 rooms, street-level location. Business transfer with rented property minimizes initial investment. Established client portfolio, business in full operation. Perfect for continuity or immediate reopening.

Do not miss this unique opportunity in the most gastronomic area of Aranda de Duero.